Duck and Sweet Potatoes Dog Donuts

from Mochi

Duck, duck, donut! These donuts will have your dog wagging in delight. A fresh new take on a human favorite, this sweet potato and duck donut will cause your dog wanting them seven days of the week.

1 Egg
½ cup of Minced Duck Breast (Raw)
½ cup Sweet Potatoes (Mashed)
⅔ cup of Whole Wheat Flour

Preheat the oven to 200 C. Grind the duck breast and combine with the egg and mashed sweet potatoes.
Incrementally add the flour stirring to combine. When finished you should have a dough that is a little bit sticky.
Roll the dough out and cut it into shapes you prefer. Place the dough shapes on a parchment-lined baking sheet.
Bake for 15 minutes in the oven. This may change depending on the shape or size that you cut into the dough.
Allow to cool before storing in an airtight container in the refrigerator for a week or the freezer for three months.

The sweet potato in this treat is a great source of vitamins and minerals as well as provided healthy fiber to aid in digestion and blood sugar regulation.